₹129.00
Method:
Take the required Bamboo Rice Chappathi/Poori Mix and mix salt. Add water, mix and soak for thirty minutes. Then divide into small balls and roll like Chappathi. Fry on a hot tawa on both sides pouring a teaspoon of oil. Healthy and tasty Chappathi is ready.
| Weight | 0.450 kg |
|---|
Amudhu Channa dal
₹90.00
Amudhu Long Redchilli
₹145.00
Subtotal: ₹235.00
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